Air Fryer Hard Boiled Eggs

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Air Fryer Hard Boiled Eggs

Air Fryer Hard Boiled Eggs are a fast and hands-off approach for cooking eggs - no need for water! It's a quick and easy method, and the eggs peel so easily

Course Breakfast

Cuisine American

Diet Vegetarian

Prep Time 0

Cook Time 15

Preheat Time 7

Total Time 22

Servings servings

Calories 126kcal

Author Yumna Jawad

Equipment

Ingredients

4 eggs

Instructions

Preheat the air fryer to 250°F.
Add the eggs to the fryer basket and cook according to your preference, between 13 minutes for soft-boiled eggs and 17 minutes for hard boiled eggs. Please note, time may vary between air fryers.
Remove the eggs from the air fryer basket, and plunge them into an ice bath. Peel when cool enough to handle and enjoy!

Video

Notes

Storage: Hard boiled eggs can be refrigerated for up to one week whether they're peeled or unpeeled.

For unpeeled hard boiled eggs, store them in any container, sealed or unsealed.
For peeled hard-boiled eggs, store them in a bowl of cold water to cover. Make sure to change the water daily. Or you can store them in a sealed container without water. Instead, cover the eggs with damp paper towels.

Freezing Instructions: You can freeze only the cooked egg yolks (not the whites). Remove the cooked yolks, and place them in a freezer safe container or heavy-duty freezer bag. They will stay good in the freezer for up to 3 months.

Nutrition